Rp 18.000
0 minutes to serve
Calories: 180 kkal
Reviews (15)Ripe mango, peeled and diced
Yogurt
Milk
Honey
Cardamom powder
Ice cubes
How we cooked?
1 In a blender, combine diced mango, yogurt, milk, honey, and cardamom powder.
2 Blend until smooth and creamy.
3 Add ice cubes and blend again until the lassi is chilled.
4 Pour into glasses and garnish with a sprinkle of cardamom.
5 Enjoy this refreshing Mango Lassi!